Over 40 years of experience working with New York City’s premier hotels, restaurants, bars, venues, airports, multi-unit housing, educational institutions, and more. Peter has extensive knowledge and experience of federal, state and local fire and mechanical code regulations and help insure my clients are code compliant. Peter has become one of the tri-state’s foremost fire protection authorities and is an active participant in the industry.

Peter provides strategic vision across all of Master Fire Systems’ fire protection divisions, and works directly with upper management to make the merged team even greater than the individual pieces.

Peter also oversees Master Fire’s operations, from planning and safety to fabrication; plans and directs mission critical projects. He personally develops highly effective business relationships with national contractors as well as end users.

Peter’s top down view of the entire fire suppression system and fire sprinkler system installation process from concept to completion includes all major manufactures of Commercial Kitchen Fire Suppression Systems.